Measuring the Impact of Farm input Subsidy Policy on Child Nutrition in Botswana

dc.contributor.authorMarumo, Davis
dc.contributor.authorBokang, Rakanyane
dc.date.accessioned2023-07-03T08:12:48Z
dc.date.available2023-07-03T08:12:48Z
dc.date.issued2023
dc.description.abstractThis paper examines the linkage between the farm input subsidy policy (ISPAAD) and nutritional status of children in Botswana using propensity score matching and an ordinary least squares regression. Participation of the child’s parent in ISPAAD, weight of child’s mother, mother’s education level, sex of the child, access to health facilities and type of settlement had a significant positive effect on height-for-age z-scores of children at a 5% level of significance. Total household earnings and access to medical insurance had a statistically significant negative effect on the height-for-age z-score of the child at a 5% level of significance. Agricultural policy can enhance nutritional outcomes in society if it is made more nutrition-focussed and nutrition-sensitive.
dc.identifier.urihttps://publication.aercafricalibrary.org/handle/123456789/3600
dc.publisherAfrican Economic Research Consortium,
dc.titleMeasuring the Impact of Farm input Subsidy Policy on Child Nutrition in Botswana
dc.typeAnimation
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